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Pineapple Orange Coconut Rum Cocktail

This Pineapple and Orange Coconut Rum Cocktail is three-ingredient easy, so refreshing, and such a treat for the summer!

You guys. Every time I drink this Coconut Rum Punch, it transports me to my virtual beach, a.k.a my happy place.

Two glasses of orange and pineapple coconut rum cocktails, with a pineapple in the background

I can smell the ocean, feel the sand between my toes. I swear I can feel that ocean breeze in my hair, and my heart is just happy.

What can I say, this Coconut Rum Cocktail is just a happy happy drink.

The Coconut Rum Cocktail Magic

As the weather gets warmer, I crave for this refreshing Coconut Rum Cocktail that combines coconut rum, pineapple juice, orange juice and ice.

All of my favorite tropical flavors in one!

I also like to cut up fresh slices of pineapple and orange and stick it to the rim of the glass of my coconut rum cocktails, and pretend like I’m on a beach or by the pool.

There’s something about tropical, citrusy flavors that just do it for me, and that quick spike of rum seal the deal. The combination of pineapple, orange and coconut is one that is truly out-of-this-world delicious.

Yep, it’s pretty much a spiked fruit punch, thus sometimes called Coconut Rum Punch.

Two glasses of Orange and Pineapple Coconut Rum Cocktail


The simplicity of this lovely tropical coconut rum cocktail will blow your mind.

Only three ingredients, and three ingredient only. Before you know it, your Pineapple Orange Coconut Rum Cocktail dreams are coming true.

  • Coconut rum – I have always used Malibu Coconut Rum (see picture below), but others work as well.
  • Orange juice
  • Pineapple juice
A bottle of Malibu coconut rum with orange juice and pineapple juice in the background

How to make Coconut Rum Cocktail

Make this delicious coconut rum cocktail in a jug, or just mix it together in a glass!

Here’s the basic rule of thumb when it comes to making coconut rum punch: Equal parts of orange juice and pineapple juice, and coconut rum to taste seal the deal. You usually need less coconut rum than you do orange juice/pineapple juice.

If you are making coconut rum cocktail in a jug, I usually do 4 cups of pineapple juice and orange juice each, add about 1-1 1/2 cups of coconut (taste and adjust accordingly), then add ice.

If you are making it in a glass, add 1/2 cup of pineapple juice and orange juice each, then add a splash of coconut rum.

Mix it all up, kick back, relax, and sip on this lovely drink and pretend you are on the beach.

I also highly recommend cutting up slices of oranges and pineapple, adding it to the rim of the glass, or throw it into the coconut rum cocktail itself.

I love biting into the juicy pieces of pineapples and oranges as I sip on this magical Cocktail Rum Cocktail.


Adding orange juice to a jug


There are so many ways to make this delicious drink! Here are other yummy ingredients to add to your coconut rum cocktail:

  • sparkling water or club soda
  • lime juice or limes
  • lemon juice or lemons
  • mango juice or mangoes
  • cherries

Frequently Asked Questions

What are other ingredients that I can add to this?

– Grenadine is a type of syrup that is bright red in color which adds a nice color to it if you’d like.
– add club soda to give it extra fizziness
– add cherries or other fruits for decorations!

Can I make this ahead?

Absolutely! Make ahead and store it in the refrigerator to keep it chill until ready to serve. I would only add the ice when ready to serve.

Can I use regular rum?

Yes! It does not have the coconut flavor so if you still want the coconut flavor, consider adding some coconut cream to the mixture if you are using regular rum.

Can I not add ice?

You can choose not to add ice and chill the orange juice, pineapple juice and coconut rum a few hours before mixing it together so that your cocktail will still be nice and cold. Not adding ice will make it less diluted as well – I can see some people preferring that!

Hand holding on to a glass of Orange and Pineapple Coconut Rum Cocktail

Trust me when I say you are going to LOVE this.

It’s my favorite summer drink! Pool days and beach days just aren’t completely without a glass (or two) of Coconut Rum Cocktail!

DID YOU ENJOY THIS RECIPE? Please comment below and give us a 5-star rating! This will help others find this recipe on Google and Pinterest. We very much appreciate your help! 🤍

Serve this Cocktail With….

There’s nothing like a good cocktail with some solid finger food and appetizers. These will go well with this Pineapple Orange Cocktail Rum Punch!

Other Delicious Cocktails!

Two glasses of Orange and Pineapple Coconut Rum Cocktail

Pineapple and Orange Coconut Rum Cocktail

Three ingredients only! A refreshing, delicious and easy-to-make coconut rum cocktail loaded with tropical flavors! Perfect for the summer!
4.98 from 35 votes
Print Pin
Course: Drinks
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6 servings
Calories: 389kcal
Author: MinShien


  • 4 cups orange juice
  • 4 cups pineapple juice
  • 1 – 1 1/2 cup coconut rum
  • ice cubes
  • Slices of fruits for garnish/decoration optional


  • Mix orange juice, pineapple juice and coconut rum in a pitcher. Add more coconut rum if you like it more boozy.
  • Add ice.
  • Pour into glasses and serve! Add fruits to the side of glasses if desire.
  • Enjoy!


Instructions for making in a glass: add 1/2 cup of orange juice, 1/2 cup of pineapple juice, a splash or two of coconut rum to taste. Add ice and stir to combine. 


Calories: 389kcal | Carbohydrates: 37g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 6mg | Potassium: 537mg | Fiber: 1g | Sugar: 30g | Vitamin A: 339IU | Vitamin C: 98mg | Calcium: 39mg | Iron: 1mg
Did you make this recipe?Take a pic and tag me at @joyous.apron, or hashtag #joyousapron on Instagram!

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Recipe Rating


  1. 5 stars
    I’m feeling like I’m on a beach just from looking at the photos of this cocktail! What a great summer sipper! I need to try this one for sure. And thanks for the shout out on my Irish Mule recipe. Appreciate it MinShien!

    1. Joyous Apron says:

      No problem Leanne!! Your blog is awesome! And thank you so much for your kind words! 🙂

  2. 5 stars
    Made it with Kenny Chesney coconut 🥥 rum, will be the go to for summer!

    1. Joyous Apron says:

      I’m so glad you enjoyed it!! Cheers!

  3. 5 stars
    While I don’t have any plans to head to the tropics, I sure could use a vacay and this cocktail transported me there ASAP!

    1. Joyous Apron says:

      I’m so glad you liked it!! It really has that magical effect!

  4. Julie Menghini says:

    5 stars
    I absolutely loved this cocktail! It’s so fresh and delicious.

    1. Joyous Apron says:

      Thank you! Happy to hear that you loved it!

  5. Michaela Kenkel says:

    5 stars
    These brought the tropics to our dreary winter here in Nebraska!!

    1. Joyous Apron says:


  6. 5 stars
    Easy, delicious, and makes a gorgeous presentation. Planning on making these again for Easter!

    1. Joyous Apron says:

      That’s awesome!

  7. 5 stars
    It’s been so gloomy here that I made up this cocktail and felt like I was on a sunny island. It’s delicious!

    1. Joyous Apron says:

      Haha, right?! It has that magical ability to do that!! Thanks for sharing 🙂

  8. 5 stars
    I’m all over this! Such a great combo. I think I’ll be making it all summer, and even trying a mocktail version…sometimes!

    1. Joyous Apron says:

      Yum! I wanna hear about your mocktail version when you make it – please share! 🙂

  9. 5 stars
    We love this easy and refreshing cocktail using coconut rum. I made it many times over the summer. It has become our go-to fun drink by the pool.

    1. Joyous Apron says:

      Love love love that you’ve been enjoying this all summer long!