Nutella Cookie Butter Banana Grilled Cheese

Grilled Cheese, in its sweetest form ever. Buckle your seat belts, this Nutella Cookie Butter Banana Grilled Cheese is about to take you on a culinary adventure. Word of caution: it could trigger an explosion of tastebuds.

You are about to embark on the second week of 2018. You. Can. Do. This. You got one week down, now to the second. Celebrate and treat yourself with this beautiful dessert, or midnight snack. Or if you rather, make it for breakfast. Or lunch. If you read this post at a later date, yes, you should treat yourself too.

The cheese used for this Grilled Cheese recipe is the lovely Mascarpone cheese. Mascarpone is an Italian cream cheese widely used in desserts such as Tiramisu and cheesecakes. It is smooth in texture, easily spreadable, and has a light buttery taste with a hint of sweetness. It is delicious.

This recipe is so simple to make. On one slice of bread, spread a thin layer of Mascarpone cheese, and then a layer of cookie butter. On the other slice of bread, spread a thin later of Nutella, and top it off with sliced bananas.

Melt butter onto skillet on medium heat. Wait a minute or two until butter is slightly bubbly, then place both slices of bread on skillet. Cook for ~2 minutes, then flip bread with cookie butter over to place on the top of bread with Nutella and bananas. Let it stand for 20 seconds and then remove from pan.

The product is a gorgeous, warm sandwich that is crispy on the outside and soft on the inside, filled with warm, sweet, salty, creamy, gooey fillings.

Is it a dessert? Is it breakfast? Is it an afternoon snack? Who knows.

Who cares??

*Looking at the liquid dripping and salivate*

It. Is. Heavenly.

This is one of those guilty pleasure recipes. Everyone needs one every now and then. Sometimes after a long day, we just need to bite into something delicious. This is my delicious.