This Apple Cinnamon Bread is a vanilla-infused moist bread/cake filled with juicy apple pieces, a cinnamon brown sugar swirl, and topped with lots of cinnamon crumbles.
To make bread mixture, mix together wet ingredients.
Add dry mixture. Mix well. Then fold into apple pieces.
Step 3
To make crumble mixture, cube cold butter into small cubes, then add the rest of the crumble ingredients.
Step 4
Use a pastry cutter to cut and combine crumble mixture until butter are mixed in and cut into small pieces. Or pulse mixture in food processor to combine.