These delicious S’mores Bars are layered with a crumbly graham cracker crust, chocolate and slightly charred mini marshmallow….it’s summer in a nutshell. And we are officially OBSESSED.
Butter | Brown Sugar Egg | Vanilla Extract 2% Milk | Baking Soda All-Purpose Flour Graham Crackers Chocolate Chips Mini Marshmallows
Pre-heat oven to 375℉. Spray 9" x 13" baking dish with cooking spray. In a big bowl, mix together wet ingredients, butter, brown sugar, egg, vanilla extract, and milk.
Then add flour, baking soda and crushed graham crackers to the wet ingredients. Mix to combine. Evenly spread mixture onto the bottom of the baking dish. Bake in the oven for 10 minutes.
Remove baking dish from oven, then sprinkle chocolate chips, marshmallow and small pieces of graham crackers onto the top. Bake for 5-7 minutes, or until chocolate has melted.
Remove from oven and let it cool completely. Cut into 12 square pieces. Serve and enjoy!