Oreo Brownies, or Cookies and Cream Brownies, are fudgy, gooey chocolate brownies loaded with Oreo cookies topped with creamy icing also loaded with Oreo cookies.

Unsalted Butter  Semi-Sweet Chocolate Granulated Sugar Powdered Sugar All-Purpose Flour Eggs | Vanilla Extract Unsweetened Cocoa Powder Oreo Cookies | Corn Starch White Chocolate  Heavy Cream

key ingredients

Melt butter and chocolate in a microwave safe bowl and set aside. Bring together granulated sugar, powdered sugar, all-purpose flour and salt in a large mixing bowl. Mix to combine.


Mix in eggs and vanilla extract. Mix in chocolate mixture until smooth. Fold in chopped oreos. Spread in prepared  baking pan and bake at 325°F for 25-30 minutes. Remove from oven and cool.

For the Oreo icing layer, heat heavy cream and white chocolate until smooth in a microwave safe bowl. Mix in powdered sugar until combined. Fold in chopped Oreos.

Spread Oreo icing on brownie and allow to cool completely before cutting into smaller pieces.  Serve and enjoy!

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