Italian Sliders are irresistible bite-sized sandwiches combining layers of ham, salami, capocollo, provolone cheese, and banana peppers on toasty slider buns slathered in garlic herb butter.
Slider Buns | Ham | Salami Capocollo | Provolone Cheese Sweet Banana Peppers | Butter Garlic | Italian Seasoning
Set the tops of the sliders aside, then lay a thin layer of ham over the bottom half of the sliders. Layer 1 to 2 more layers of ham.
Continue to layer with salami, capocollo, and provolone cheese. Then sprinkle banana peppers over the cheese and cover with the top sliders.
Generously brush the tops of the sliders with a melted garlic butter mix and sprinkle with Italian seasoning.
Bake until the cheese is melted. Serve and enjoy!