Restaurant style Chicken Lo Mein…or dare I say, even better than most restaurants! Chewy noodles tossed in a yummy soy-based sauce and combined with chicken and veggies.
Prepare sauce by combining all sauce ingredients into a bowl.
Whisk to combine.
Step 3
Heat skillet and add vegetable oil. Add garlic and chicken slices. Sauté chicken until it is done.
Add sauce. Bring to a boil.
Step 4
Add noodles and gently stir them into the sauce. Add bell peppers, shredded carrots and shredded cabbage and continue to combine until they are all coated in sauce.