Cheese Stuffed Dinner Rolls are old fashion yeast dinner rolls with a twist! They are so yummy…great for holiday dinners, dinner parties or whenever you feel like jazzing up a simple dinner roll recipe!
Milk | Butter | Sugar Instant Yeast | Egg | Flour Mozzarella Cheese | Salt GARLIC BUTTER Butter | Garlic | Salt
Combine yeast with warm milk and butter, then whisk in sugar, egg, and salt. Next, mix in the flour and knead until a dough forms.
Let the dough rise in a warm spot until doubled. Then punch down to release air bubbles, roll into a tube, and cut into 12 even pieces.
Knead each piece, flatten slightly, and wrap around a mozzarella cube, sealing the bottom. Place seam-side down in a greased pan, cover and let rise.
Mix melted butter, salt and minced garlic together and brush over the dough balls. Then bake for 20 minutes.
Serve the rolls warm and enjoy!