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Italian Bow Tie Pasta Salad
Servings
12
servings
Prep:
20
minutes
mins
Cook:
10
minutes
mins
Total:
30
minutes
mins
4.98
from
34
votes
Delicious Italian inspired bow tie pasta salad recipe combining cherry tomatoes, black olives, red onion, bell peppers, fresh basil, and parmesan cheese. Tossed in a tangy homemade Italian dressing.
By
Author:
MinShien
Ingredients
▢
1
lbs
bow tie pasta
▢
4
cups
cherry tomatoes
halved
▢
1
cup
black olives
halved
▢
2
cups
bell peppers
sliced
▢
1
cup
red onions
diced
▢
8
oz
salami
▢
1
cup
fresh basil
julienned
▢
1
cup
parmesan cheese
shredded
Dressing
▢
1/2
cup
red wine vinegar
▢
1
cup
olive oil
▢
4-6
cloves
garlic
minced
▢
2
tsp
granulated sugar
▢
1
tsp
salt
▢
1/2
tsp
black pepper
Instructions
Bring together all the 'dressing' ingredients. Whisk to combine. Set dressing aside.
In a large pot, bring water to boil on stove top. Cook bow tie pasta according to package instructions.
Drain water from pasta when done. Add pasta to a large mixing bowl.
Add cherry tomatoes, black olives, bell peppers, red onions and salami to the bowl of pasta. Add dressing. Toss to combine.
Add fresh basil and parmesan cheese. Toss again to combine.
Serve and enjoy!
Nutrition
Calories:
453
kcal
|
Carbohydrates:
35
g
|
Protein:
13
g
|
Fat:
29
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
18
g
|
Cholesterol:
21
mg
|
Sodium:
941
mg
|
Potassium:
363
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
1236
IU
|
Vitamin C:
45
mg
|
Calcium:
132
mg
|
Iron:
2
mg