1bottlePinot Grigio or other dry white wine (750ml)
2 1/2cupspeach nectar or concentrate
2cupsclub sodaor other unsweetened carbonated water
1/4cupbrandy
1/4cupgranulated sugarmore if needed
1/4cupwater
2-3peachessliced
3-4strawberriessliced
a fewmint leavesoptional
Instructions
Refrigerate Pinot Grigio, peach nectar, club soda and fruits the day before.
In a large pitcher, combine Pinot Grigio, peach nectar, club soda, and brandy. Stir to mix well.
In a small glass combine 1/4 cup sugar and 1/4 cup hot water to make syrup. Add syrup to pitcher. Optional: make more syrup and add more to pitcher if drink is not sweet enough. Stir to mix well
Slice fruits and add to pitcher. Optional: garnish with mint leaves.