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Cranberry Baked Brie
Servings
8
people
Prep:
5
minutes
mins
Cook:
15
minutes
mins
Total:
20
minutes
mins
4.91
from
60
votes
A festive and easy holiday appetizer! Baked brie cheese topped with cranberry sauce and pecans. Serve with crackers and fruits.
By
Author:
MinShien
Ingredients
▢
8
oz
round brie cheese
▢
1/2
cup
cranberry sauce
▢
25
crackers
▢
1
cup
pecans
▢
fruits
optional
Instructions
Pre heat oven to 350℉.
Place brie on a parchment paper and place parchment paper on a baking dish. Bake brie for 15 minutes.
Remove and let brie sit for 1-2 minutes, then transfer parchment paper and brie to a serving platter.
Top with cranberry sauce and pecans. Serve with crackers and fruits (optional). Enjoy!
Notes
Instead of cranberry sauce,
Cranberry Relish
can be used as well!
Nutrition
Calories:
253
kcal
|
Carbohydrates:
15
g
|
Protein:
8
g
|
Fat:
19
g
|
Saturated Fat:
6
g
|
Cholesterol:
28
mg
|
Sodium:
266
mg
|
Potassium:
110
mg
|
Fiber:
2
g
|
Sugar:
8
g
|
Vitamin A:
182
IU
|
Vitamin C:
1
mg
|
Calcium:
75
mg
|
Iron:
1
mg