- 7 Rhodes Bake-N-Serv Dinner Rolls frozen
- 3 tbsp butter melted
- vegetable oil spray
- 2 cloves garlic minced
- 1/2 cup shredded mozzarella more if needed
- 1 tbsp fresh parsley chopped
Brush 1 tbsp of melted butter on a 9" round pan.
Place 7 frozen Rhodes Bake-N-Serv Dinner Rolls on the pan, spreading them apart.
Wrap pan with saran wrap (grease the inside of saran wrap with vegetable oil), and set aside rolls for ~4 hours to rise.
Pre-heat oven to 350 degrees.
Mix 2 tbsp of melted butter with minced garlic. Brush garlic butter mixture onto rolls.
Sprinkle shredded mozerella all over the top of rolls.
Bring to oven and bake for 15-17 minutes.
Remove and cool for 5 minutes. Sprinkle with chopped parsley.
Serve and enjoy!
Calories: 335kcal | Carbohydrates: 36g | Protein: 10g | Fat: 17g | Saturated Fat: 9g | Cholesterol: 34mg | Sodium: 559mg | Potassium: 97mg | Fiber: 3g | Sugar: 1g | Vitamin A: 441IU | Vitamin C: 2mg | Calcium: 208mg | Iron: 3mg