Chop finely onion, tomato, and cilantro. Juice 1 large lime.
Combine avocados, onion, tomato, cilantro and 1-2 tbsp lime juice (See Note 1) from lime into a bowl
Use spoon to break avocados into smaller pieces. Mix all ingredients together
Season with salt to taste
Serve with tortilla chips. Enjoy!
Note 1: Start with 1 tbsp of lime juice, mix, taste, and add more as you see fit. Note 2: To store guacamole, place avocado seeds into guacamole and store in fridge. This will help slow the browning process. Consume within 1 day of storage.