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A bowl of Fresh Pineapple Mango Salsa

Pineapple Mango Salsa

Fresh, light and healthy Pineapple Mango Salsa with fresh pineapples, mangoes, bell peppers, red onions, cilantro and lime juice. The perfect spring and summer side dish
5 from 3 votes
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Course: Side Dish
Cuisine: American
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 6 people
Calories: 55kcal
Author: MinShien

Ingredients

  • 2 cups pineapple cubed
  • 1 cup mango cubed
  • 1/2 cup red onions diced
  • 1/2 cup red bell peppers diced
  • 1 tbsp jalapeño diced
  • 1 tbsp lime juice
  • 1/4 cup cilantro
  • salt to taste

Instructions

  • Slice and prep fruits, vegetables and herb.
  • In a big bowl, combine everything except salt. Mix well, add salt to taste.
  • Serve and enjoy!

Nutrition

Calories: 55kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 99mg | Potassium: 164mg | Fiber: 2g | Sugar: 10g | Vitamin A: 792IU | Vitamin C: 57mg | Calcium: 15mg | Iron: 1mg
Did you make this recipe?Take a pic and tag me at @joyous.apron, or hashtag #joyousapron on Instagram!