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–+ servings

Cranberry Relish

Servings 10 servings
Prep: 5 minutes
Total: 5 minutes
5 from 1 vote
Prepared with fresh cranberries, zesty orange, and balanced with just the right amount of sugar, this chunky cranberry relish brings a beautiful pop of color and a burst of flavor to your Thanksgiving and Christmas meal. 3 ingredients only and no cooking necessary!
ByMinShien

Equipment

Ingredients
 

  • 12 oz fresh cranberries
  • 1 orange sliced, peel on
  • 1 cup sugar

Instructions
 

  • Place the three ingredients in the food processor.
  • Blend until you reach the desired consistency.
  • Transfer to a jar or container, and refrigerate for at least 1 hour, or up to a few days.
  • Serve and enjoy!

Notes

Cranberry relish can be stored in the refrigerator for 10 to 14 days; in the freezer for 2 to 3 months.

Nutrition

Calories: 99kcal | Carbohydrates: 26g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 51mg | Fiber: 2g | Sugar: 23g | Vitamin A: 50IU | Vitamin C: 12mg | Calcium: 8mg | Iron: 0.1mg