Comments on: Kung Pao Shrimp

By: MinShien Denis

MinShien Denis

In reply to Michelle. The picture shows dried red chilis but you can also do 1/2 - 1 teaspoon of red pepper flakes.

Michelle

What kind of Chile’s?

MinShien Denis

In reply to Chandler. Thank you, Chandler! Glad you enjoyed the recipe.

Chandler

Fantastic! Really easy and very flavorful

MinShien Denis

In reply to DarleneL. So so glad to hear that, Darlene! <3

DarleneL

I love your kung pao recipe! Delicious!! And easy.

MinShien Denis

In reply to Diane Lancaster. Thank you, Diane! So happy to hear that this is a regular for you <3

Diane Lancaster

I have made this recipe several times, and it is SO, SO good! And it’s fun to make, too. A real winner in this house!

MinShien Denis

In reply to Richard. Thank you Richard! So glad you enjoyed it and good job on nailing it the first time!

Richard

My first attempt! Lovely, great tasting recipe. Thanks! .